Green/mixed salad

CHF 5.50/9.50

Onion or vegetable soup

CHF 7.50

Plate of meats “à la valaisanne”

CHF 15.-/25.-

Plate of dried meat

CHF 16.-/26.-

Marrow bone

CHF 15.-

Apple and black pudding fine pie

CHF 17.-

Geneva Lake trout quenelle with a crayfish bisque

CHF 18.-

Leek in puff pastry with cream and ham

CHF 13.-


Rabbit fillets in a mustard sauce, polenta

CHF 28.-

Polenta gratin, with raclette cheese, tomato, cured ham, onions

CHF 25.-

Oven baked cheese in a box, rösti and cured ham strips

CHF 26.-

Mix of mushrooms in a cream sauce, served on toasts

CHF 27.-

Minced veal kidneys with mustard sauce and wild rice

CHF 28.-

Steak tartare with fries or toast

CHF 33.-


Cordon bleu classique

Pork wrapped in breadcrumbs, stuffed with ham and cheese
CHF 26.-

Cordon bleu valaisan

Dried meat and raclette cheese, wrapped in rye breadcrumbs
CHF 29.-

Cordon bleu épinards

Spinach, bacon with a fried egg
CHF 28.-

Cordon bleu gorgonzola

Cured ham and gorgonzola
CHF 29.-

Cordon bleu forestier

Mushrooms and bacon
CHF 29.-

Cordon bleu colvert

Duck breast, seared duck foie gras, breaded with different types of nuts
CHF 33.-

Cordon bleu croustillant

Turkey meat stuffed with mushrooms and ricotta cheese in a panko breadcrumbs
CHF 27.-


Pierrade garnie

Stonegrill: 6 types of meat, 6 kinds of sauce, french fries and mixed salad
min. 2 pers. CHF 41.- / pers.

Beef steak 180 gr. / 300 gr.

CHF 28.- / 34.-

Horse steak

CHF 28.-

Tenderloin steak

CHF 46.-

Mushroom sauce

CHF 6.50

Three pepper sauce

CHF 5.50

Morel sauce

CHF 8.50

Mustard sauce

CHF 5.50


Bread soaked in wine, sliced cheese put on top, cooked in the oven

CHF 19.-

Cheese and ham or egg

CHF 20.-

Cheese, ham and fried egg

CHF 21.-

Ham, egg, tomato and onions

CHF 23.-


Cheese fondue


Tomato fondue

served with boiled potatoes

Shallot fondue


Three pepper fondue


Fondue with herbs

min. 2 persons 29.-

Morels Fondue

min. 2 persons 35.-

Mushroom fondue



Small plate of dried meat


Raclette as much as you can eat


Like rum baba with pear schnapps

CHF 41.- / Only the raclette, 31.-


During high season, it is preferable to book in advance in order to avoid any inconveniences


Write to us

Call us

+ 41 27 306 32 04

Find us

Route de Chevalley 88
CH 1911 Ovronnaz